1/2 oz. Malibu
1/2 oz. Kahlúa
1/2 oz. each dark & white rums
pineapple juice
pineapple wedge
mint sprig
ice cubes
crushed ice
Half-fill a cocktail shaker with ice cubes. Add the Malibu, Kahlúa, and rums. Shake vigorously and strain into a highball glass half-filled with crushed ice. Top off with juice; garnish with pineapple wedge and mint.
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